Sausage Gnocchi Bake

Makes 4 servings


  • 1 container of gnocchi
  • 1 package of smoked sausage
  • 1 onion
  • 1 can of diced tomatoes
  • 1 cup spinach or mixed greens
  • 1/2 cup mozzarella cheese
  • 1/4 cup Parmesan cheese
  • 1/2 cup chicken broth
  • 1 tbsp olive oil
  • 3 garlic cloves
  • 1 tsp of rosemary, sage, parsley and thyme


Preheat oven to 425. In a large cast iron skillet over medium heat add olive oil and minced garlic and onion and stir until translucent. Add sausage and cook for 3 more minutes. Add tomatoes, chicken broth and spices and greens and cook until greens are wilted then stir in gnocchi and top with cheese then bake for 18-20 minutes.

My notes on this recipe:

This is so good! Totally comforting. Rich flavors. Perfect for a dinner party or just when you want something so completely delicious you almost feel guilty eating it.

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