Vegan Ginger Ramen

Makes 4 servings Calories: 475 Carb: 62.9 Fat: 11.1 Protein: 28.4 Ingredients: 8 cups vegetable broth 1 package of firm tofu 2 cups mushrooms 5 green onions 280g ramen rice noodles(8 servings) 1 cup crunchy chow mein noodle topping 2 tbsp fresh ginger minced Salt to taste. Instructions: In a large pot bring vegetable broth…

Simple vegetable soup

Makes 4 servings Calories:227 Carb:44.3 fat:14 protein:7.2 Ingredients: 1 tbsp olive oil 3 yellow onions 2 garlic cloves 3 cups diced sweet potato 1 cup chopped carrots 1 cup chopped celery 6 cups chopped broccoli 5 cups water Salt and pepper to taste. Instructions: Add olive oil to a large pot over medium heat and…

Spring pasta with chicken

Makes 4 servings Calories: 461 Carbs:86.2 fat:3.6 protein:21.8 Ingredients: 2 cup diced potatoes 1 clove garlic 2 cup green beans chopped 2 cup carrots chopped 1 chopped red bell pepper 2 cups spinach 1 package of spaghetti 2 chicken breasts (omit for vegan) Instructions: Add diced potatoes and garlic clove to a small pot and…