Makes 4 servings

Ingredients:

• 2 cups chicken stock
• 1 cup steel cut oats
• 1 head broccoli (cooked and chopped)
• 7oz cheddar cheese
• 1 small onion
• 1 tbsp olive oil

Instructions:

Diced onion and add to a pan over medium heat with olive oil. Fry until softened.

Add steel cut oats and broth and then bring to a boil then lower heat and cover for 7 minutes.

Cook and chop broccoli

Add broccoli and cheese to the oatmeal and enjoy!

My notes on this recipe:

This recipe is incredible! It’s so good! A total comfort dish without any of the guilt! It’s super filling without being heavy and the flavor is OMG so delicious!!