Peachy chicken and rice

Makes 4 servings

Calories:396

Carb:44 fat:8.2 protein:35.6

Ingredients:

2 chicken breasts sliced

2 cup mixed frozen fruit (peachy & pear pictured)

1 cup rice

2 cups water

Instructions:

Cook rice as instructed on packaging.

Sliced chicken breast into 1″ strips and place on a lined baking sheet. Broil for 10 minutes. Take out of the oven and top with frozen fruit then broil for 5 more minutes. Serve and enjoy!

My notes on this recipe: This one is super simple and delicious!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s